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A book of French wines / P. Morton Shand ; revised and edited by Cyril Ray
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A book of French wines / P. Morton Shand ; revised and edited by Cyril Ray

by P. Morton Shand, Cyril Ray

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Accession 13601 ISBN Publisher Penguin, Jonathan Cape
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TAGS
Curated Derived
Culture Economics Food and Drink Plants Service Industries Social Sciences Travel
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on_shelf
False
position_updated_at
never
orientation
unknown
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Physical

binding_type
Hard Back
dimensions
none captured
spine_text
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Identity

name→ title
A book of French wines / P. Morton Shand ; revised and edited by Cyril Ray
vernon_id
21773
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13601
vernon_slug
a-book-of-french-wines-p-morton-shand-revised-and-edited-by-cyril-ray

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location_name
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location_reason
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isbn_issn→ isbn (when valid)

Descriptive

production_date
1964
object_type
Books/Document genres/Information forms/Visual and Verbal Communication
object_status
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brief_description
A guide to French wines.

Subjects & people

authors→ author (initial fill only)
Cyril Ray, P. Morton Shand
tags→ tags
Social sciences, Civilisation, Agriculture, Economics, Industries, Wine and wine making, Alcoholic beverages, Beverages, Food, Farms, Vineyards, Viticulture, Fruit-culture, Horticulture, Service industries, Tourism, Wineries, Wine industry, Alcoholic beverage industry, Beverage industry, Food industry and trade, Agricultural processing industries, Agricultural industries, Vintners, Wine tourism, Wine and wine making -- France
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Cover image

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21508

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