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The champagne guide 2018-2019 : the definitive guide to champagne / Tyson Stelzer

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Food and Drink Geography Plants Science Wine Storage

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Accession Number: 13679

Site: Vernon O Content

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Binding Type: Hard Back

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Champagne (Wine)/Wine and wine making/Alcoholic beverages/Beverages/Food Sparkling wines/Wine and wine making/Alcoholic beverages/Beverages/Food Champagne/Wine districts -- France/Agricultural geography/Geography/Earth sciences/Environmental sciences/Science

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