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A guide to Scotch whisky / Michael Brander
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A guide to Scotch whisky / Michael Brander

by Michael Brander

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Accession 14387 ISBN 0717945618 Publisher Johnston & Bacon
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TAGS
Curated Derived
Business Culture Economics Food and Drink History Plants Service Industries Social Sciences
CONNECTIONS
No connections
State
on_shelf
True
position_updated_at
never
orientation
unknown
Details

Physical

binding_type
Hard Back
dimensions
none captured
spine_text
none captured
LOCATION HISTORY
No location history available for this book.
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Last synced 2026-05-21 01:05 (3 days, 22 hours ago)

Identity

name→ title
A guide to Scotch whisky / Michael Brander
vernon_id
22699
accession_no→ accession_number
14387
vernon_slug
a-guide-to-scotch-whisky-michael-brander

Drives Pulse state

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On Shelf
location_name
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location_reason
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isbn_issn→ isbn (when valid)
0717945618

Descriptive

production_date
1975
object_type
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object_status
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brief_description
A guide to scotch whiskey, including its history, production, and a travel guide to notable producers.

Subjects & people

authors→ author (initial fill only)
Michael Brander
tags→ tags
History, Social sciences, Civilisation, Economics, Industries, Alcoholic beverages, Beverages, Food, Service industries, Tourism, Drinking of alcoholic beverages, Alcoholic beverage industry, Beverage industry, Food industry and trade, Agricultural processing industries, Agricultural industries, Liquors, Whisky [Whiskey], Distilleries, Distilling industries, Liquor industry, Whisky industry [Whiskey industry]
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Cover image

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