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Alcohol and the human body : an introduction to the study of the subject, and a contribution to national health
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Alcohol and the human body : an introduction to the study of the subject, and a contribution to national health

by Victor Horsley, Mary D. Sturge, Arthur Newsholme, Leonard Rogers

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Accession 15201 ISBN — Publisher MacMillan
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Alcohol and the human body : an introduction to the study of the subject, and a contribution to national health spine
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TAGS
Curated Derived
Family and Society Food and Drink Life Sciences Materials Science
CONNECTIONS
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State
on_shelf
True
position_updated_at
2026-06-03 12:41
orientation
vertical
Details

Physical

binding_type
Hard Back
dimensions
none captured
spine_text
none captured

Metadata

Book form
LOCATION HISTORY
M:S4:20 6 Current vertical
1 week, 1 day ago
Book Location
Updated 3 days, 12 hours ago
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Last synced 2026-05-21 01:09 (2 weeks, 3 days ago)

Identity

name→ title
Alcohol and the human body : an introduction to the study of the subject, and a contribution to national health
vernon_id
23956
accession_no→ accession_number
15201
vernon_slug
alcohol-and-the-human-body-an-introduction-to-the-study-of-the-subject-and-a-contribution-to-national-health-by-victor-horsley-and-mary-d-sturge-with-a-chapter-by-arthur-newsholme-and-a-chapter-written-in-collaboration-with-leonard-rogers

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isbn_issn→ isbn (when valid)
—

Descriptive

production_date
1915
object_type
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object_status
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brief_description
An early 20th century text on the effects of alcohol on the human body.

Subjects & people

authors→ author (initial fill only)
Victor Horsley, Mary D. Sturge, Arthur Newsholme, Leonard Rogers
tags→ tags
Science, Life sciences, Physical sciences, Biology, Chemistry, Alcoholic beverages, Beverages, Food, Chemicals, Health, Physiology, Drinking of alcoholic beverages, Temperance, Public health, Alcohols, Organic compounds, Carbon compounds, Alcohol -- Physiological effect
subject_people
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Cover image

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Topics and Themes