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Wine for dummies / by Ed McCarthy and Mary Ewing-Mulligan ; foreword by Piero Antinori
by Ed McCarthy, Mary Ewing-Mulligan, Piero Antinori
This guide provides an overview of wine production, tasting techniques, and global varieties. It offers practical advice on interpreting labels, food pairing, and storage, covering major wine-producing regions across Europe, the Americas, and the Southern Hemisphere.
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