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Principles of cooking in West Africa : learn the art of African heritage foo foo and soup cooking
by Raymond Essang
Combining colour images with real-life testimonies, this book explores the consequences of moral and spiritual choices from a Christian perspective, encouraging readers to seek truth.
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CONNECTIONS
State
- on_shelf
- True
- position_updated_at
- 2026-06-13 13:06
- orientation
- vertical
- position_confidence
- 1.00
Details
Physical
- binding_type
- Hard Back
- dimensions
- none captured
- spine_text
- none captured
Metadata
- Book form
LOCATION HISTORY
Book Location
Updated 14 hours, 48 minutes agoBook Images
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