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The garden chef : recipes and stories from plant to plate
by Victoria Clarke, Sophie Hodgkin
This volume explores the kitchen gardens of 40 of the world's leading chefs, detailing how they cultivate ingredients for seasonal dishes. It features personal stories, signature recipes, and colour photographs illustrating the relationship between gardening and cooking.
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CONNECTIONS
State
- on_shelf
- True
- position_updated_at
- 2026-06-04 14:40
- orientation
- vertical
Details
Physical
- binding_type
- Hard Back
- dimensions
- none captured
- spine_text
- none captured
Metadata
- Book form
LOCATION HISTORY
Book Location
Updated 2 days, 5 hours agoBook Images
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Identity
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Descriptive
Subjects & people
Cover image
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Raw Vernon JSON
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